Hello everyone,
New Question for you all.....
Bought the BV Super Jet Filter Wine Filter and had some questions after reading the manual - Ok after browsing the manual
Question #1)
I assume, dangerous as that is, that we must always use 3 pads in the filter.
True?
But, can I use 3 different pads in the filter if I want? in other words is it possible to use a coarse filter a polishing filter and then the sterile filter there by completing the filtering task all at one time?
not that I would use a sterile filter each time but I could see using a combination of coarse and polish filters at the same time to finish the job in 1 pass instead of 2 times through the filter.
Question #2)
After the wine is in the clearing stage... can the </font></font></font> Super Jet Filter be used to clear the wine in place of time</font></font></font>? again to "clarify" what I mean</font>, if I </font>allow the wine to stand for say 1 week, can I </font>siphon off the heavy lees and then filter through the super jet?
Question #3)
Will the Super jet filter act as the degasser as well?
As always, thanks in advance for the help and info, you guys are fantastic and a wealth of knowledge ! ! !
Wm
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</font></font></font>
New Question for you all.....
Bought the BV Super Jet Filter Wine Filter and had some questions after reading the manual - Ok after browsing the manual
Question #1)
I assume, dangerous as that is, that we must always use 3 pads in the filter.
True?
But, can I use 3 different pads in the filter if I want? in other words is it possible to use a coarse filter a polishing filter and then the sterile filter there by completing the filtering task all at one time?
not that I would use a sterile filter each time but I could see using a combination of coarse and polish filters at the same time to finish the job in 1 pass instead of 2 times through the filter.
Question #2)
After the wine is in the clearing stage... can the </font></font></font> Super Jet Filter be used to clear the wine in place of time</font></font></font>? again to "clarify" what I mean</font>, if I </font>allow the wine to stand for say 1 week, can I </font>siphon off the heavy lees and then filter through the super jet?
Question #3)
Will the Super jet filter act as the degasser as well?
As always, thanks in advance for the help and info, you guys are fantastic and a wealth of knowledge ! ! !
Wm
</font></font>
</font></font></font>