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NSwiner
  • Sticky
What are you making and what have you made ???
51 52 53
Replies
1K
Views
277K
JustJoe
JustJoe
Julie
  • Sticky
Ports
2 3
Replies
45
Views
19K
Mario Dinis
Mario Dinis
Julie
  • Sticky
Blenders
2 3 4
Replies
69
Views
48K
buzi
B
MiBor
Bottle Shock?
Replies
8
Views
194
hounddawg
hounddawg
joeswine
when good wines gone bad
74 75 76
Replies
2K
Views
223K
my wine
my wine
balatonwine
Add your personal wine related videos here.
Replies
2
Views
131
balatonwine
balatonwine
wineview
Malolactic acid
Replies
2
Views
91
wineview
wineview
NorCal
Homemade vs. Commercial and what I am doing to close the gap
15 16 17
Replies
326
Views
34K
Tberns
T
R
Timeline for wine spoilage
Replies
8
Views
294
Rice_Guy
Rice_Guy
R
Vacuum Degassing - calling all science nerds
Replies
17
Views
520
ratflinger
ratflinger
NorCal
The bottom line benefit of cold soaking?
Replies
7
Views
282
Rocktop
R
crushday
Cold Expansion? Very confusing…
Replies
8
Views
236
balatonwine
balatonwine
M
L’uva Bello Juice Buckets
Replies
6
Views
162
mgarnto
M
NorCal
2021, what are your plans?
2 3 4
Replies
74
Views
3K
Nebbiolo020
N
NorCal
A wine review weekend - opening everything
Replies
6
Views
316
NorCal
NorCal
jswordy
Walker's merlot started
2
Replies
25
Views
1K
jswordy
jswordy
V
Acid adjustment thoughts.
Replies
17
Views
385
Tim3
Tim3
C
Adding oak chipsTo a barrel
Replies
5
Views
177
Johnd
Johnd
Bossbaby
Aeration?
Replies
5
Views
239
ratflinger
ratflinger
David Violante
Lactobacillus?
Replies
11
Views
272
David Violante
David Violante
I
In praise of red blends
Replies
7
Views
295
joeswine
joeswine
V
soapy taste after filtering
2 3
Replies
47
Views
14K
hounddawg
hounddawg
J
Too Much SO2
Replies
14
Views
300
Joe B.
J
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