I've seen enough threads on here that I'm convinced the premium red kits are generally worth the premium price if I'm willing to give them time. I've mostly stuck to big premium reds, but none ready to drink.
What about the whites? I have a MM Renaissance pinot grigio recently bottled and put away. Now I'm looking for a little sweeter white mostly for company. I was thinking maybe a Reisling or Gerwurst. I'm in Dallas and easiest to get from George - MM, CC, RJS.
Any suggestions? Are the premiums that much better in whites?
What about the whites? I have a MM Renaissance pinot grigio recently bottled and put away. Now I'm looking for a little sweeter white mostly for company. I was thinking maybe a Reisling or Gerwurst. I'm in Dallas and easiest to get from George - MM, CC, RJS.
Any suggestions? Are the premiums that much better in whites?