ibglowin

I found your write up on testing Sulphites in wine.

I can likely peice the kit together, however all I was able to find was 30-60% (the SDS gave a range) of phosphoric acid. Would this work? I noticed you didn't include how much acid to put in the sample wine, does it matter?

Quick question. When buying an Amarone kit, do the juice and skins actually come frome Italy, or is it simply a grape mixture that is similar to Italian Amarone.

"store" not "story".... Guess I was thinking about a stupid movie when I typed that question to you.

Didn't need to bother you for the info I asked you about. Sorry, so I retracted this question about The Wine Makers Toy Store.