Hello one and all

[snoozer]

Thought I'd finally join the forum. I've been coming here for a while, reading what y'all have to say and picking up lots of good info. guess it's time to make myself known. I've been making kit wines for a couple of years with pretty fair success. I finally got brave last week and started a 5 gallon batch of blueberry wine from berrys I bought at the produce stand and a recipe I got off of the internet. Racked it this afternoon from the fermenting vat to a carboy to let it finish fermenting. I'm anxious to see how my little experiment comes out. I'll keep y'all posted and any help from you good people will be great.

 

[sangwitch]

Hey Snoozer... welcome to the forum. Got any pics from the blueberry batch?

 

[PolishWineP]

Welcome to the forum! Glad to have you here. Looking forward to getting to know you and your wines!

 

[rgecaprock]

Snoozer,


Greetings, Blueberry is a great wine!!


Ramona

 

[MedPretzel]

Hi Snoozer!


Glad to have you aboard!

 

[masta]

Welcome...

 

[Waldo]

Welcome Snoozer

 

[grapeman]

Welcome snoozer,
Have patience with the blueberry. The one I made last fall took three monthsto finish fermenting and a couple more months to clear, but boy was it good. It retained a lot of the blueberry essence and had a delightful flavor.

 

[pkcook]

Hello Snoozer,


Glad to have you on board.

 

[kutya]

Hello Snoozer: Welcome. I tried some blueberry last year, and it turned out delightful....

 

[paubin]

Great to see ya come out of the shadows. I just racked a gallon batch of blueberry melomel last night. It smells great. I love all things berry.


Pete

 

[snoozer]

Appleman,


Hope mine turns out that good. As for patience, as hard as it is to just wait sometimes, one thing making wine does teach you is patience.