So my MM wine has been sitting in the carboy for 7 days after Ive added the siligel and liquigel fining agents. I went down to check on it today and see a dead bug which looks like a spider stuck on the inside of the carboy. It's looking kind of gross. I have no idea how it got in there because Ive been very clean.
Has this happened to anyone? Should I be worried?The wine smells ok. I plan on racking it off but I need another carboy and the wine story here isnt open till tuesday. Should I rack into myfermenter right away, clean my carboy, and transfer back? I dont want to introduce to much O2.
Cassidy
Has this happened to anyone? Should I be worried?The wine smells ok. I plan on racking it off but I need another carboy and the wine story here isnt open till tuesday. Should I rack into myfermenter right away, clean my carboy, and transfer back? I dont want to introduce to much O2.
Cassidy