rgecaprock
Senior Member
- Joined
- May 3, 2005
- Messages
- 2,195
- Reaction score
- 0
Last night we siphoned some of the Merlot out of the carboy to taste it and it was so good that we ended up drinking two
carafes full of it. So today I bottled the rest. I made it in February and it has been in the carboy since. It is a very deep red color and it taste absolutely wonderful!!!
Edited by: rgecaprock