I've heard of the mystical kit wine taste, but only recently started making wine and opened my first bottle from my first batch. It was a WE Vintners Reserve (mid-tier kit) and aged about 6 months. The wine wasn't bad, it's definitely drinkable (specially after decanting for a while), but it definitely has an off-putting smell and taste I don't get from commercial wine. Is this expected will all red kits, no matter how good the kit is? I'm hoping I don't age my premium kits for two years to be sorely disappointed. What's your experience?