"Long time listener, first time caller...."....wait wrong show....
I got this silly 'bug', as the wife says, to start this hobby awhile ago. Finally went out and bit the bug and jumped in with two feet...too late to look back now!
First fermentation started today...RJ Spagnolis, Johannesburg Riesling....Pitched at 1pm and by 7pm had active, slow but active, bubbling in the air lock.
14 more days to go, until I transfer.
One quick question, the gentleman at the store talked me out of using a hydrometer....he said with kits it is not really necessary. That he has been doing this for years, and with all the kit wines...if it says after 10 days the SG will be 'whatever', he said it is always that number. Basically that the kits are dummy proof. So I took his word. Question is: was it good advice, or before day 10 shall I go get a hydrometer?
Hopefully this bug has bitten me...thinking strawberry and banana.....
I got this silly 'bug', as the wife says, to start this hobby awhile ago. Finally went out and bit the bug and jumped in with two feet...too late to look back now!
First fermentation started today...RJ Spagnolis, Johannesburg Riesling....Pitched at 1pm and by 7pm had active, slow but active, bubbling in the air lock.
14 more days to go, until I transfer.
One quick question, the gentleman at the store talked me out of using a hydrometer....he said with kits it is not really necessary. That he has been doing this for years, and with all the kit wines...if it says after 10 days the SG will be 'whatever', he said it is always that number. Basically that the kits are dummy proof. So I took his word. Question is: was it good advice, or before day 10 shall I go get a hydrometer?
Hopefully this bug has bitten me...thinking strawberry and banana.....