I don't think it matters either about saying it's Estate Bottled...it just sounds good...and on such an elegant label it sure fits.
I had put Super-Kleer KC in the Black Currant wine, thought it might help clear it...usually that stuff shows a deposit on the bottom right away...This one you couldn't see any unless you really looked closely, it was all dark, but there was a deposit when we racked it, as well as some grimy little flecks, probably some seeds or parts of the fruit that didn't show up in the Vintners Harvest Fruit Base when we mixed it up...Only left the Super Kleer in it for 6 days, so don't think it stripped much color...this wine sure is an interesting flavor.
Anxious for this wine to be done...it's a must-do again.