Tasted my RJS - WS Zin today and not sure if the taste was too much oaked or KMET. I used 2 American Toast Spirals for 3 months then racked offthe oakfor another 3 months of bulk ageing. Added 1/4 tsp of Kmet each time. When taking my half glass sample today, I used a sanitized thief that wasn't thatwell drained and thought maybe that was what I tasted? Guess I'll leave another monthor two and try again?Not sure If Ilike the American oak.