If I wash my equipment really well with hot water and dish soap (I use Dawn) would that be sufficient for brewing wine in new equipment? I made wine in large drinking coolers (5 Gal) in the past and did that and it seemed to come out fine. I want to make wine again but have decided to invest in some actual equipment and have a single gal jug and airlock coming in the mail. My plan was to wash the equipment really well and us simple tap water in the airlock. Since this batch is just for me and maybe some friends and not for sale would this be ok?