I have 2 batches going and would like to add chocolate to 1 gallons of each.
Can it still be added after fermentation? My cherry preserve and canned cherry wine will soon reach .99 in the next day or two when I will rack to 1 gallon carboys. Can I add chocolate to one gallon carboy? If so, what kind of chocolate and how much?
I posted a minute ago about my stuck red raspberry wine. I would also like to add chocolate too one gallon of the red raspberry wine too once I find out how to get it unstuck. If so, same question. How much chocolate and what kind?
Can it still be added after fermentation? My cherry preserve and canned cherry wine will soon reach .99 in the next day or two when I will rack to 1 gallon carboys. Can I add chocolate to one gallon carboy? If so, what kind of chocolate and how much?
I posted a minute ago about my stuck red raspberry wine. I would also like to add chocolate too one gallon of the red raspberry wine too once I find out how to get it unstuck. If so, same question. How much chocolate and what kind?