unaFORDable
Member
- Joined
- Jan 8, 2009
- Messages
- 83
- Reaction score
- 0
Since I've read just about every post on here, I figured it was high time I went ahead and joined. I've also figured out that I've come down with the bug, the wine bug that is. Two weeks ago I bottled my first kit, a red zinfandel by California Connoisseur. I even did a little back sweeting to it. Then I started a Liebfraumilch by Heron Bay. It's just now been racked to the secondary, which is also the primary container. I have 2 of these containers and go between them. Then I got the bright idea to get me one of those All Juice Mosti Mondiale kits and just use that bucket to hold the wine while I was cleaning the primary and then rack back into my primary. Now I can do two kits at once. The All Juice that I got is White Zinfandel. Both of these have now progressed to the secondary phase. AND I just ordered from here, two of those plastic 6gal carboys. I didn't know about bulk aging until reading about it here. I have read and learned soooo much.....thank you