As you know I make alot of fresh juice wines. They usually are on the thin side compared to fresh grape wine. Thats where I add it for now.
BTW Wade, I mixed 7# of Blueberries (F-PAC) to a 6 gallon batch of Chilean Pinot Noir ( I added 5oz of glycerine to that). My wife and daughter drank real FAST what the Wine Gods left. LOL. Yes Wade, they did like your Blue/Pinot.