Hello All,
I just got these two juice buckets today from a local veg/fruit market. I was wondering if anyone has had any experience with these particular buckets?
What I do know about these two buckets is that one is a Cab. and the other is a Merlot. The juice is from California and was never frozen. ( I dont know if that makes any difference or not).
What I have done so far is added 1/2 a tsp of k-meta to each bucket to stop any fermentation from the natural yeasts. I am going to add yeast from George and I am also going to add a Cab grape pac to the Cab bucket probably on Wednesday if I get them . I am also going to add oak to both these buckets.
I just got these two juice buckets today from a local veg/fruit market. I was wondering if anyone has had any experience with these particular buckets?
What I do know about these two buckets is that one is a Cab. and the other is a Merlot. The juice is from California and was never frozen. ( I dont know if that makes any difference or not).
What I have done so far is added 1/2 a tsp of k-meta to each bucket to stop any fermentation from the natural yeasts. I am going to add yeast from George and I am also going to add a Cab grape pac to the Cab bucket probably on Wednesday if I get them . I am also going to add oak to both these buckets.