zimmer2
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- Apr 23, 2014
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I am purchasing off criagslist a 5 gallon bucket of choke cherry juice. It was juiced by covering berries with water and simmering for and hour, then let cool and drained. Nothing added.......frozen in 5 gallon buckets
I can find a lot of recipes for #'s of berries per gallon but how about the juice?
Is it better mixed with something or just straight up juice?
Any sugestions would be great
Dave
I can find a lot of recipes for #'s of berries per gallon but how about the juice?
Is it better mixed with something or just straight up juice?
Any sugestions would be great
Dave