Ok, a couple questions. With the Tap-a-draft system, do your PET containers leek slightly? I'm constantly tightening them or else during the carbonation phase these drip just a little. Often they leak even with the tightening.
Also, I'm thinking of making the Brewer's Best Irish Stout. What do I have to do to get that really thick head. I understand there's a special priming sugar? And do I have to use some kind of nitrogen pressure instead of CO2??
Thanks in advance,
What a great forum!!!!
DrtDoctor