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http://allrecipes.com/Recipe/Clone-of-a-Cinnabon/Detail.aspx?prop31=1 These are great!! We make them with the kitchen aid but I'm sure they are just as good ina bread machine.

http://www.sockandawe.com/

...grommet. While cleaningthe lid to myprimary this morning I decided to take out the grommet andit defiantly needed it. It wasn't totally nastyjust a place I've been over looking.I wouldn't wantit inthe wine.Any tips on cleaning the lid seal? I try to sling all the water out each time but am...

All I can say is what abeautiful treat. Any one else made this one?

<DIV =smallfont>ask a butcher on the primo grillforum found this thought I would share a laugh <DIV =smallfont> <DIV =smallfont> <DIV =smallfont>The Tree <HR style="COLOR: #d1d1e1; : #d1d1e1" SIZE=1> <DIV id=post_message_31564>Here is the answer to a question that has plagued mankind...

I made a vn Barolo last winter and it had an accident in primary on day3 it was running about 77 degrees soI moved it to the cellar (60 degrees) where it had its second accident. (by accident I mean blowing must out the air lock )now I am doing a vn Cabernet Franc thats headed the same direction...

http://www.builditsolar.com/Experimental/CopperAlumCollector/Construction.htm I built this thing last week and was wondering if any of you folks had any solar powered stuff.( besides grapes Appleman) The water is just as hot as ever in the evening. If I use it all I just flip on the...

Thanks for the wine cooler!!!We all appreciate the promotions you guy have and I always look forward to the monthly news letter and specials. Keep up the GREAT WORK.

A few weeks ago I posted an add for used bottles wanted I had three responses all 100 miles away. The one I went withasked only that I don't try to sell these. He gave me 10 cases of un opened wine which came from his collection. He lost power for 12 weeks during Katrina and had the wine in a...

<TABLE cellSpacing=0 cellPadding=2 width=760> <T> <TR> <TD vAlign=top align=middle width=760 colSpan=2> Today's History and Birthdays </TD></TR> <TR> <TD vAlign=top align=left width=500>Today in History 1994 President Nixon buried in Nixon Library in California 1984 Over...

Does anyone use the Buon Vino mini jet filter for racking? It seems to release a lot of co2. I know! I know! Wheres your patients mud?

I answered a listing a few weeks ago and the guy had (3) 5 gal carboys, 3 wine making books, 3 hydrometers, 1 primary, 4 straining bags, 3 pounds acid blend, calcium Carbonate, , funnels, bentonite , airlocksand bungs, and a bunch of other miscellaneous stuff. poor guy found out he was allergic...

I'vebeen workingaround the housebuilding arborshopefully for grapes. Any tips how to train them

Christy and I went to the doctor for our weekly checkup on baby Emma and the doc tells us he's going out of town next week so we'll have the baby tomorrow. I think he needs a little extra spending cash for his vacation. anyway we go to the hospital at 12 pm tonight for what is hopefully a smooth...

After reading this months news letter I realize I have misinterpreted the instructions. I now have theRenascence chianti bulk aging with all the chemicals already added. Should I go ahead and bottle or just let it rest?

<a href="http://millionbells.blogspot.com/2006/03/meteorological-spring.html" target="_blank"> http://millionbells.blogspot.com/2006/03/meteorological-spring.html</A> I hope this lifts your spirits in the north. Sometimes you have to take what you can get!!

We are off to a good start . Sg 1.08 .pitched yeast last night and have some action this morning .

Since I've started making the kits I try to taste different commercial wines before I purchase the kits. RecentlyItried a dry roseand had to force half a glass of it down.Is there any way to tell if a wine has gone bad because I can not see where any body would buy a 2ND bottle or even drink the...

I'm only going to print 4 of these for our friends wedding . What do you think?I was going to print a small label with Pinot gris to go closer to or maybe on the neck.

I just got every thing together and it smells good so far. 3#frozen blueberry (steam juiced) 1#triple berry blend (steam juiced) 1# gourmet raisin blend 2# sg 1.5 tsp pectic enzyme 1.5 tsp acid blend .5 yeast energizer 1 tsp yeast nutrient water to 1.25 galwith straining bag (cheese...