wineforfun
Still Trying To Make The Perfect Wine and Now Tryi
- Joined
- Nov 5, 2012
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Have any of you used these before and if so, thoughts? I am looking at trying one from my LHBS and noticed there is a recipe for a 5 gal. or 3 gal. batch. I would assume the 5 gal. batch would be a lot less flavor than the 3 gal. batch.
All of that got me to thinking about why couldn't you use it to make a 1 or 2 gal. batch and gain even more flavor.
These cans are 96oz. I was going to give either the marionberry or kiwi a try.
Just curious what the thoughts were on these.
Thanks.
All of that got me to thinking about why couldn't you use it to make a 1 or 2 gal. batch and gain even more flavor.
These cans are 96oz. I was going to give either the marionberry or kiwi a try.
Just curious what the thoughts were on these.
Thanks.