bubblingbrew
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- Nov 9, 2010
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Hi there right my hydrometer readings before the start of fermentation to a 1 gallon batch was 1.060 so my alcohol percentage will be around 6% to 7% the temperature is around 65 degrees and a pack of yeast was added to start it all off. But what i want to know is there any way of calculating the time that the fermentation will finish or a approximation of how long it will take?
Many thanks.
Many thanks.