SP recipe

[longhaul]

Does everyone heat there sugar in water like the recipe says or do you just add it to the other ingredients like the dragons blood

 

[Johnd]

Does everyone heat there sugar in water like the recipe says or do you just add it to the other ingredients like the dragons blood

Have never made a sugar/water mixture. When a wine needs a boost in SG, I always calculate the amount of sugar needed and add it and mix it in til it's dissolved.

 

[cmason1957]

I always invert the sugar when making skeeter pee and dragons blood, also. I figure the heat need all the help they can get.