Zintrigue
Senior Member
Good evening, folks. I know you're a knowledgeable lot, so I thought I'd pick your brains for the information I'm having a hard time finding solid answers to on Google.
First of all, I don't have the space for a vineyard, I only want two plants to supplement ("tweek") my kits. I'm in the foothills here, zone 9a, and I'll be purchasing from this site: https://www.groworganic.com/berries-vines/grape-vines.html
Soil question: my soil is quite infertile, red clay. My thoughts are to amend it with plain sand - is this correct?
Watering: I would have it on the drip system with a 5gal an hour drip, probably turned on once or twice per day. Summer temps get over 100 here. Is this sufficient for most grape varieties?
Pests and diseases: And here's the big one. The oak trees around my home rain down bacterial leaf spot on my garden (canyon live oak - year long shedding). Usually for my peppers and tomatoes it takes all summer before the bacteria spreads to the fruit. This site here: https://learn.winecoolerdirect.com/common-grapevine-diseases/ doesn't list bacterial leaf spot as a pest of grapes, which surprises me. Did this list miss out or am I home free on that one?
Powdery mildew plagues my zucchini and pumpkins by the time fall rolls around. I'm assuming it'll eat my grapes alive, too. Will the fungus go away with the leaves in the winter, or is the plant a goner once it contracts powdery mildew? What is the recommended chemical control method?
Aphids: Holy hell, I can't do anything to stop these guys. They're like garden herpes, there's no way to get rid of them and they spread like mad. Do they like to pester grape plants? If so, what control methods have you fine people found? I've tried sprays, soaps, homemade methods, and predator bugs; the aphids live on in thriving, writhing green colonies.
All I can think of for now. I'd really appreciate advice from other people in my area. Thank you!
-Zintrigue
First of all, I don't have the space for a vineyard, I only want two plants to supplement ("tweek") my kits. I'm in the foothills here, zone 9a, and I'll be purchasing from this site: https://www.groworganic.com/berries-vines/grape-vines.html
Soil question: my soil is quite infertile, red clay. My thoughts are to amend it with plain sand - is this correct?
Watering: I would have it on the drip system with a 5gal an hour drip, probably turned on once or twice per day. Summer temps get over 100 here. Is this sufficient for most grape varieties?
Pests and diseases: And here's the big one. The oak trees around my home rain down bacterial leaf spot on my garden (canyon live oak - year long shedding). Usually for my peppers and tomatoes it takes all summer before the bacteria spreads to the fruit. This site here: https://learn.winecoolerdirect.com/common-grapevine-diseases/ doesn't list bacterial leaf spot as a pest of grapes, which surprises me. Did this list miss out or am I home free on that one?
Powdery mildew plagues my zucchini and pumpkins by the time fall rolls around. I'm assuming it'll eat my grapes alive, too. Will the fungus go away with the leaves in the winter, or is the plant a goner once it contracts powdery mildew? What is the recommended chemical control method?
Aphids: Holy hell, I can't do anything to stop these guys. They're like garden herpes, there's no way to get rid of them and they spread like mad. Do they like to pester grape plants? If so, what control methods have you fine people found? I've tried sprays, soaps, homemade methods, and predator bugs; the aphids live on in thriving, writhing green colonies.
All I can think of for now. I'd really appreciate advice from other people in my area. Thank you!
-Zintrigue