Medieval
Medieval
- Joined
- Nov 27, 2010
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I have my second batch of skeeter pee ready to clear. Instead of 6 cups of sugar I have seen some use frozen cocentrate. I seen one of Lon's post that he used Rasberry frozen concentrate but it didn't say anything specific about how many cans of frozen concentrate to add to the skeeter pee.
I think the raspberry concentrate is about equal to one cup of sugar according to the sugar grams so how do you add this to backsweetin? Do you add 6 cans or 3 cans and 3 cups sugar? Do you simmer the concentrate or just add it without simmering?
I haven't used frozen concentrate to add body or flavor yet so I want to make sure I do it right so I don't ruin the batch.
I think the raspberry concentrate is about equal to one cup of sugar according to the sugar grams so how do you add this to backsweetin? Do you add 6 cans or 3 cans and 3 cups sugar? Do you simmer the concentrate or just add it without simmering?
I haven't used frozen concentrate to add body or flavor yet so I want to make sure I do it right so I don't ruin the batch.