RJ Spagnols RJS ORCHARD BREEZIN Blackberry Blast - to oak or not?

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Well, better late than never I guess.... lol :)

Finally started this bad boy -- and will be ready now in time for Christmas! (w/3months bulk aging)

w/4# sugar -- OG 1.092

Tossed in 40g MT FR/AM chips from some other vino.

Cheers & Very Merry Early Christmas to ya! :cool:
This has been a Huge hit! On these cold days...it is especially good warmed up. Will be part of my annual rotation moving forward.

Cheers!
 

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