It's been a long time since i've made a kit wine after i got carried away two years ago making six kits in rapid succession. Needless to say it took me a while to get through the wine!!
Anyhow i am making a Selection Original Series Riesling, and when i took the SG before adding yeast i noticed that instead of the 1.080 to 1.100 ratio that the kit recommends that i was at 1.070.
Is this going to affect the end product? Im asking because its going to be wedding favors and i'd hate to end up with a wine that I wouldn't want to hand out.
Anyhow i am making a Selection Original Series Riesling, and when i took the SG before adding yeast i noticed that instead of the 1.080 to 1.100 ratio that the kit recommends that i was at 1.070.
Is this going to affect the end product? Im asking because its going to be wedding favors and i'd hate to end up with a wine that I wouldn't want to hand out.