Pumpkinman
Senior Member
- Joined
- Oct 20, 2012
- Messages
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I was in Kentucky for a seminar this past week, we went out for dinner and I asked what local beer they had on tap...they replied "Kentucky Bourbon Barrel Ale"....hmmmm....sounded interesting enough, so I ordered one...WOW! What an amazing beer!
After asking a bazillion questions about it, the bartender came to our table and explained that he was one of th original brewers...SWEEEET!, he went on to give me the recipe after talking with him about homebrewing for 20 mins r so!
So here I am, almost done cooling the wort for this amazing brew...lol...I think I'm getting into brewing, I even check my brix with a refractomenter....LOL...I need help...LMAO!
Is it wrong to have 7 different varieties of beer bottled and on hand? It's time to start kegging!
After asking a bazillion questions about it, the bartender came to our table and explained that he was one of th original brewers...SWEEEET!, he went on to give me the recipe after talking with him about homebrewing for 20 mins r so!
So here I am, almost done cooling the wort for this amazing brew...lol...I think I'm getting into brewing, I even check my brix with a refractomenter....LOL...I need help...LMAO!
Is it wrong to have 7 different varieties of beer bottled and on hand? It's time to start kegging!