how to tell oxidation.

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Nono

Junior
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So I made some bramble tip wine. Thought.... what the heck. It turned out a nice golden color but as it is ageing in carboy it is beginning to look like root beer. Wondering if it has gotten oxidized:( any thoughts?
 
One jug is topped up to neck with airlock. Other is at the shouldets of gallon jug with airlock. Both have been stabilized with camden and sorbate. One with more head space definitely darker but both changing color.
 
Taste is fruity. Not quite blackberry. Was made by boiling the tips of new blackberry shoots.
 
Very interesting, never heard of that one. Thanks for the reply though.
 

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