jamesngalveston
Senior Member
- Joined
- Apr 25, 2013
- Messages
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was giving this today in a trade...going to use for primary...
I have a 5 gallon crock that I use to make wine vinegar. Works great. Anyone pay attention to the price of good wine vinegar, particularly the ones that are "flavored" with herbs and such? They can be $15-20 for a 12 oz. bottle, or $35-$45 for the equivalent of a 28 oz. bottle of wine. You can make a great vinegar at home with wines that you are not crazy about for a fraction of the cost.
I got to be honest Rocky, the thought of having acetobacterium anywhere in my house scares the SH#T out of me. Call me paranoid.
Also be careful with the glaze on old antique ceramic. Some used to use lead in the glaze that could be leached out by the alcohol in your wine. I wouldn't make wine in anything other than glass, food grade plastic or stainless steel.
oops forgot the pic..
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