Hi:
For those wondering how kit wines compare to commercial bottles. My sister who only drinks "better" commercial bottles brought over a $14CDN 2005 Folonari Valpolicella DOC wine which was not nearly as good in her opinion as the two year old Cellar Classic Valpolicella. The group consensus was this kit wine had much more body and flavor, clearly the favorite with everyone.
Canada Prices: BC $13.49
http://www.bcliquorstores.com/en/products/828
Quebec SAQ $14.35
http://www.winefetch.com/wine-search/Valpolicella/All/All/All/SAQ-wines
US Prices:
http://corkd.com/wine/view/37664-Folonari_valpolicella_2005
Also, my 2004 Cellar Classic Shiraz blew away the fancy $25 commercial Pinot Noir at Thanksgiving this year as well. In my experience the 15L+ red kits need to age around two years before they evolve into good wine. The best reds I ever made were not good for over a year then magically transformed with aging into exceptionally good wine.
For those wondering how kit wines compare to commercial bottles. My sister who only drinks "better" commercial bottles brought over a $14CDN 2005 Folonari Valpolicella DOC wine which was not nearly as good in her opinion as the two year old Cellar Classic Valpolicella. The group consensus was this kit wine had much more body and flavor, clearly the favorite with everyone.
Canada Prices: BC $13.49
http://www.bcliquorstores.com/en/products/828
Quebec SAQ $14.35
http://www.winefetch.com/wine-search/Valpolicella/All/All/All/SAQ-wines
US Prices:
http://corkd.com/wine/view/37664-Folonari_valpolicella_2005
Also, my 2004 Cellar Classic Shiraz blew away the fancy $25 commercial Pinot Noir at Thanksgiving this year as well. In my experience the 15L+ red kits need to age around two years before they evolve into good wine. The best reds I ever made were not good for over a year then magically transformed with aging into exceptionally good wine.