Brewgrrrl said:The wackiest things sometimes make really good wine. There was a guy out here that made a green tomato wine a couple of years ago. It was great! It was a white wine that tasted a lot like a chardonnay -
I think I am gonna do a version of the one you sent me.Brewgrrrl said:Done. Also, there are three different carrot wine recipes in that little purple book, "Winemaker's Recipe Handbook." I have yet to make a recipe from that book though so I can't speak to how they'd turn out.
SURE! here you go...boozinsusan said:Could you post the recipe you used?
Many thanks!
Ya know I'm not sure. I have it aging now. Still not as clear as I want. Time is on my side as I am in no rush.boozinsusan said:Will you use the reserved carrots (one cup) for an f-pac?
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