My family bottled a WE Gerwurztraminer kit last Sunday (30 bottles). At the last minute we decided to add some simple sugar. We thought it was pretty clear, but everyone was anxious to bottle since we had help. Turns out it's a little cloudy. I've tried patiently to see if I can live with it so my question is can I uncork the bottles and put back in the carboy to clear? If so, do I need to add anything to it? Or should I try and live with it? As anal as I am that would be tuff for me. I'm a newbie so be gentle. LOL!