P Poorboy Junior Joined Nov 29, 2008 Messages 24 Reaction score 0 Oct 11, 2010 #1 I have some frozen apple juice in my freezer. I was going to start a batch of apple wine, but all of the recipes I see say to add tannin. I dont have any. Can apple wine be made without it or should I wait until I can get some?
I have some frozen apple juice in my freezer. I was going to start a batch of apple wine, but all of the recipes I see say to add tannin. I dont have any. Can apple wine be made without it or should I wait until I can get some?