smurfe
Senior Member
- Joined
- Jun 20, 2005
- Messages
- 3,625
- Reaction score
- 16
Hi, been a while since I have been around. Things are finally back to normal here after the hurricanes. Time to get back to wine making. I was finally able to bottle a batch of White Zin I started back the first of August as well as a small batch ofOrange Mead which turned out great. Now I have that bug again to get something else started.
I really want to make a Cabernet Sauvignon. This is my favorite but am bewildered by all the varieties I see one can purchase. Was wondering if anyone could break down the differences in all of them and steer me toward a recommendation.
I see Australian, Chilean, Woodbridge, The Regular WE Select, then there is the Vintners Reserve which I am not really interested in unless someone steers me there.
Feel free to spread your knowledge, past experiances and advise to lead me toward my next kit.
Thanks
Smurfe
I really want to make a Cabernet Sauvignon. This is my favorite but am bewildered by all the varieties I see one can purchase. Was wondering if anyone could break down the differences in all of them and steer me toward a recommendation.
I see Australian, Chilean, Woodbridge, The Regular WE Select, then there is the Vintners Reserve which I am not really interested in unless someone steers me there.
Feel free to spread your knowledge, past experiances and advise to lead me toward my next kit.
Thanks
Smurfe