Torch404
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off topic sorry
Here is a link to my log of it so far:
http://docs.google.com/View?id=dg55t38g_2cg7d5dg9
It tasted really good. Like a light rosemary syrup but I've only tried it twice in the real early stages. An experiment really, the carrot greens were not noticeable really but I think they made it a pretty healthy and strong ferment.
Torch?.. I see you have a rosemary flower and carrot green wine.. have you tasted it yet?.. what's it like?
Allie
Here is a link to my log of it so far:
http://docs.google.com/View?id=dg55t38g_2cg7d5dg9
It tasted really good. Like a light rosemary syrup but I've only tried it twice in the real early stages. An experiment really, the carrot greens were not noticeable really but I think they made it a pretty healthy and strong ferment.