I have been working on a Winexpert Lodi Cabernet kit. I have done 14 kits before with few issues degassing. I spent 1 hour with this Cab kit using a drill stirrer and a gas-getter, and I still do not think I got it all.
Can I degass again later, say after racking, or after filtering and right before bottling. I doesn't seem there would be an issue, except getting more air mixed with the wine. However, I could use the gas getter and the wine would not be stirred.
Any opinions? Thanks.
Can I degass again later, say after racking, or after filtering and right before bottling. I doesn't seem there would be an issue, except getting more air mixed with the wine. However, I could use the gas getter and the wine would not be stirred.
Any opinions? Thanks.