jeepbabe
Senior Member
- Joined
- Mar 14, 2010
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Well since I have that $5 birthday coupon from George burning a hole in my pocket here's what I have decided on:
MM Sauvignon Blanc - Australian (On sale Wine of the Month)
Cabernet Syrah Zinfandel - California (Close-out special)
<a href="http://www.finevinewines.com/ProdDet.asp?PartNumber=VN43%20" target="_blank">
VN White Zinfandel (Blush)</a> (for quick drinking!)
Thank goodness I have a husband who brews beer and is supportive of my new hobby (obsession!) Because of space, I can only use two 6 gallon carboys so I've been busy!
Here's what we've made since March of this year!
#1 OB Banana Pineapple Viognier (drinking)
#2 OB Peach Chardonnay (drinking)
#3 OB Mango Mint Chenin Blanc (drinking)
#4 OB Black Cherry Pinot Noir (drinking)
#5 White Chocolate White Port (aging in 3 gallon carboy)
#6 CC Gruner Veltliner (secondary, bottling in two weeks)
#7 MM Viognier (secondary, bottling in two weeks)
#8 Cellar Classic Bella Bianco (Chardonnay) (in primary; planning to use the battonage technique on this wine)
#9 VN Bourg Royal White (on deck)
The bottled wine has taken over one of our rooms so my husband is going to build a large wine rack for the pantry. The rest of the wine will go in our master closet. My husband's beer is in the guest room linen closet. We don't have basements here so we have to make due with what we have. It's a good thing though...we would probably make more wine and beer if we had a basement!
MM Sauvignon Blanc - Australian (On sale Wine of the Month)
Cabernet Syrah Zinfandel - California (Close-out special)
<a href="http://www.finevinewines.com/ProdDet.asp?PartNumber=VN43%20" target="_blank">
VN White Zinfandel (Blush)</a> (for quick drinking!)
Thank goodness I have a husband who brews beer and is supportive of my new hobby (obsession!) Because of space, I can only use two 6 gallon carboys so I've been busy!
Here's what we've made since March of this year!
#1 OB Banana Pineapple Viognier (drinking)
#2 OB Peach Chardonnay (drinking)
#3 OB Mango Mint Chenin Blanc (drinking)
#4 OB Black Cherry Pinot Noir (drinking)
#5 White Chocolate White Port (aging in 3 gallon carboy)
#6 CC Gruner Veltliner (secondary, bottling in two weeks)
#7 MM Viognier (secondary, bottling in two weeks)
#8 Cellar Classic Bella Bianco (Chardonnay) (in primary; planning to use the battonage technique on this wine)
#9 VN Bourg Royal White (on deck)
The bottled wine has taken over one of our rooms so my husband is going to build a large wine rack for the pantry. The rest of the wine will go in our master closet. My husband's beer is in the guest room linen closet. We don't have basements here so we have to make due with what we have. It's a good thing though...we would probably make more wine and beer if we had a basement!