- Jan 23, 2010
- Reaction score
In the next day or so, I will be putting on the shrink caps for the top of the bottles. Do you prefer to use a bloe dryer or dip them in very hot water? Thanks John
I don't do enough to buy a horizontal capsulator.
It only takes 3-4 secs with boiling water ;-) BTW, mine are like Uptown!!John the heat gun is pretty slick I give it about 10 seconds to get good and hot then I shrink the caps. It takes maybe 10 seconds each and it does a nice job.
Folks I give wine to are impressed with the caps, label etc. It's like downtown.