I made a batch of Orchard Breezin Stawberry Reisling in June. The wine finished ok, but the "Strawberry" flavor pack does not suit my taste. It tastes a lot like childrens cough syrup. Is there anything i can do to mellow or remove some of the artificial flavor? Maybe a charcoal filter or something similar. I dont mind losing some of the Riesling flavor. I can always add a natural fruit flavor pack after the nasty artificial flavor is toned down.