I decided to take the leap into winemaking after acquiring nearly all of the equipment I'd need for a crazy good price at a garage sale. I started with a kit (Orchard Breezin spritzer) to learn the general process. Since it was low abv, I used 4L jugs. I'll be trying bottling for the first time in a week or so when my 2nd batch is ready (Cellar Master cab sav kit). I found the forum when searching for a recipe for Dragon's Blood. I thought it would be a good first "from scratch" experience. I am really excited to make anything and everything, and I love that there seems to be a mix of art and science to winemaking. I would love suggestions on what to try next. It's cold and dark here in winter, so I'll have plenty of time on my hands.