Florinated Tap Water/use or no

Winemaking Talk - Winemaking Forum

Help Support Winemaking Talk - Winemaking Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
While I have never used fluorinated water in a must, I have used chlorinated tap water in almost every wine I have made with no discernible problems. Given that the fluorine will be present in very small amounts, I do not believe it will have any effects whatsoever. However, if you remain concerned, why not make a 1 gallon batch using that water?
 
Wine kits are formulated to use "tap water", unless your water is near undrinkable from the tap, you can safely use it.
 

Latest posts

Back
Top