Bobwhite
Member
- Joined
- Mar 18, 2015
- Messages
- 76
- Reaction score
- 5
I have a mead thats been in a csrboy for 3 weeks now and is due to be racked this weekend but it has a thin milky like layer on top right under the air lock ?
It smells OK bu t has me worried this is my first mead
I will check SG and rack tomorrow and taste
Should I rack? Or wait? What should I do ?
It smells OK bu t has me worried this is my first mead
I will check SG and rack tomorrow and taste
Should I rack? Or wait? What should I do ?