StBlGT
Senior Member
- Joined
- Jan 20, 2016
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So i am in the process of making some more kits....probably 5 or 6 or so. I have the cc showcase old vine zin and en primeur super tuscan ordered, but looking at another 3 or 4 to make while they age out.
For the "cheaper kits" i was looking at the cru international line. I was looking at the syrah with dried skins and cab sauv w/ dried skins and then was second guessing. I didn't want a watery wine because it is only a 12L kit.
My question is....how would you compare a 12L with grape skins kit (cru international) vs a 16L (cru select kit) without grape skins. Are they that much different? Will the select have more body? Which is overall better?
Thanks. I just want some info on both lines before i purchase.
For the "cheaper kits" i was looking at the cru international line. I was looking at the syrah with dried skins and cab sauv w/ dried skins and then was second guessing. I didn't want a watery wine because it is only a 12L kit.
My question is....how would you compare a 12L with grape skins kit (cru international) vs a 16L (cru select kit) without grape skins. Are they that much different? Will the select have more body? Which is overall better?
Thanks. I just want some info on both lines before i purchase.
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