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I just added 23 gallons of an apple blend and three gallons of blueberry to freezer for cold stabilizing. Last night I remove a bunch of other wine including 6 gallons of Fredonia. I racked it all immediately after as I always do. Tonight the Fredonia has another 1/2" of sediment. I've never had this happen before with any other wine. It was already fined and degassed. Did anyone else have this issue with Fredonia?