Hey guys, first time poster, and first time wine maker. Planning on making a quick cheap batch first for fun and deciding if i want to invest the time/effort/money into making a quality wine later.
Found a recipe online for "brandy" but it really looks more like wine, i wanted to post it and get everybody's reaction to whether or not it will be safe
heres the link www.helium.com/items/1119291-how-to-make-homemade-wine
I am going to follow those directions exactly, except i was hoping to use a 3 gallon water jug with the "balloon with a hole poked in it" method.
Also i am going to cut the reciple in half to make less.
I am fully aware that this isn't going to make an incredible wine, as it is only aged about a month. Just want to make sure it will be somewhat tasty, and safe.
Thanks guys.
Found a recipe online for "brandy" but it really looks more like wine, i wanted to post it and get everybody's reaction to whether or not it will be safe
heres the link www.helium.com/items/1119291-how-to-make-homemade-wine
I am going to follow those directions exactly, except i was hoping to use a 3 gallon water jug with the "balloon with a hole poked in it" method.
Also i am going to cut the reciple in half to make less.
I am fully aware that this isn't going to make an incredible wine, as it is only aged about a month. Just want to make sure it will be somewhat tasty, and safe.
Thanks guys.