Bottled and Labeled!

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burningalive

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Just finished our second batch and it came out great! We did the first from juice (A Cab Franc) and the second from a kit (A Blush). Here's a few pics of the bottles and of course our cleaver label. lol.


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Congrats on your 2nd batch !
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One thing to remember. Keep most for yourself. Once your friends find out what you made they will ask for some.
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Clever label I wonder what the label would be for other wines...
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Whats on the radar for you next batches..
 
Thanks tepe! Yeah our last one went to alot of friends and it went fast! Going to be a little more careful this time....;) Not sure what's next but will be buying again soon.... we sorta want to do a white merlot. I would like to start another (darker) red as well. Any suggestions?
 
Nice looking presentation. It's always satisfying to see (and drink) your finished product. Make sure you save a bottle or two for at least a year. They really do get better with age.
 
looking good...here is one tip...see that front row third bottle from the left....it has a bit lower volume in it...so before corking take a sip from any bottles having more than your lowest fill heheheheheheheh you gotta get'em all even ya know! :)
 
Thanks everyone for the comments! And by the wayAl, I did notice that one was a little higher, I knew someone would notice! Next time I'll sip.....
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Burningalive, I am new at this hobby, did you buy the blushin a kit? My wife and I enjoy a good blush wine. The label is great!
 
Yes we did this one from a kit it was a Vintners Reserve Blush Wine Kit.

We are really quite pleased with the results!
 
I believe we have decided to do a White Merlot and a Blackberry Merlot for the next two kits!
 

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