Awesome brew pot Frank, you can certainly make lots of real beer in that. Now you can do a full 5 gallon boil once you get your wort chiller.
I didn't understand what you meant before about making real beer andnow I do, don't worry I wasn't rubbed the wrong way!
Tip: If you use steepinggrains in a batchplace the grain bag in cold water and tie it off to one of the handles with dental floss so it restsjust below the surface of the water like a tea bag.Turn on your flame and heat, I leave it in the water until the temp reaches 170 degrees and use my s/s spoon to gently massage the grains so they release their color and flavor. Shut off the flame then removesteeping grains and add your extract and stir well then turn back on the heat to bring to boil.