OK, finally got my pH meter this weekend, it's the Milwaukee pH56. I'm a little confused about the directions, as there is the instruction manual which says:
"After use store it with a few drops of storage (MA9015) or ph7 (M10007) solution in the protective cap."
BUT, there was another extra card that says:
"This unit will not read properly unless the probe is kept wet all the time. Always store this probe upright and keep the probe stored in a jar or cup of solution."
Anyone have this unit and have any advice? The first one certainly sounds a lot better since I can keep it in it's case. Of course it does not come with the storage solution, so that's wonderful. It came with the 4 and 7 solutions though.
Also one more question:
Either way, it will be in some amount of solution, what's the method for preparing it for use in testing must or wine? Do I need to rinse it first? Or pull a sample and use a separate test vessel?
"After use store it with a few drops of storage (MA9015) or ph7 (M10007) solution in the protective cap."
BUT, there was another extra card that says:
"This unit will not read properly unless the probe is kept wet all the time. Always store this probe upright and keep the probe stored in a jar or cup of solution."
Anyone have this unit and have any advice? The first one certainly sounds a lot better since I can keep it in it's case. Of course it does not come with the storage solution, so that's wonderful. It came with the 4 and 7 solutions though.
Also one more question:
Either way, it will be in some amount of solution, what's the method for preparing it for use in testing must or wine? Do I need to rinse it first? Or pull a sample and use a separate test vessel?