looking for a tomatoe wine recipe

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johnthemc

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Hi everyone.
Would someone have a good tomatoe wine recipe? I picked 3 bushel of all different types, reds, pinks, orange, yellow,white and striped. Some are lower I acid so how will treat that?
Any info is athemcppreciated.
john
 
Here's another post talking about tomato wine for reference.
http://www.winemakingtalk.com/forum/showthread.php?t=14588&highlight=tomato+wine

I'm pretty sure Jack Keller has a couple of recipes on his site:
http://winemaking.jackkeller.net/

But with the mix of tomatos you have, I would strongly suggest measuring your specific gravity and acid and adjusting as necessary. I would guess you'll need to add sugar and the acid will be a little on the high side, so adding water will reduce that. However, don't take my word for it, measure it and you'll be happier with the end result.
 
I have read that green tomatoes make the best wine!! A little like a Riesling!

Debbie
 

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