Lodi, CA rookie

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Joined
Dec 2, 2012
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Hi everyone,

First try at making some vino. I am making 5 gallons of free run Lodi barbera and 5 gallons of that same barbera which was pressed with petite syrah skins and topped off with tempranillo. Ive been lucky enough to be mentored by a very good winemaker in the area and look forward to reading and learning from this great forum!
 
Welcome to the forum, Gmichaelscellars. You certainly live in a great area. I expect that you will be able to make some great wines.
 
Welcome aboard! Your certainly living in the right part of the country for this new hobby!
 
Thanks fellas...yes i am lucky enough to have grape vineyards and hundreds of wineries all around me.
 
Welcome, I am new to the forum. I live in Modesto and new to all this my self. Look forward to connecting with you.
 

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